The Easter holidays are fast approaching and it’s time to start planning all the food and treats you’ll be sharing with your family. Beat the Easter rush and plan your treats in advance with these delicious Easter-inspired recipes.
The kids are sure to love this idea. Not only are these banana crumpets delicious, they’re also perfect for brunch. Have some fun by adding whipped cream, maple syrup, honey or chocolate chips to bring your bunny to life.
This Cape Malay dish has become a favourite in South African homes over Easter. Serve it with freshly baked bread. Remember to make this at least 24 hours before you want to serve it.
Resist the urge to toss your leftover hot cross buns. In the unlikely event that you do end up with a few stale leftover ones, you’ll be happy to know that there are plenty of ways you can turn every last crumb and currant into something even more delicious. Try these six delicious ways to turn your hot cross buns into decadent desserts and more.
We at GH never need an excuse to indulge in anything with chocolate in it, and Easter is as good a time as any for sweet treats! This chocolate brownie recipe is perfect for an afternoon tea party.