Food Pairing Friday

PAIRS WELL WITH: Serve with flavourful red meats such as game fillet.

TRY IT WITH GH’s: Tami’s Creamy Biltong Soup.

PAIRS WELL WITH: Creamy mushroom-chicken dishes and rich soups.

TRY IT WITH GH’s: Broccoli & Blue-cheese Soup.

PAIRS WELL WITH: Cheese-and-corn scone pull bread.

TRY IT WITH GH’s: Corn bread.

PAIRS WELL WITH: This off-dry wine is best savoured with creamy chicken dishes, as well as mild, aromatic spicy dishes such as curries.

TRY IT WITH GH’s: Chicken Fricassee Towers.

PAIRS WELL WITH: The perfect partner to a juicy rib-eye steak or spicy black bean soup.

TRY IT WITH GH’s: Black-bean Soup.